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Weight: 0.400 kg
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Bourghal is one of the earliest forms of processed wheat; made by boiling, drying and grinding wheat. It is popular in vegetarian, Middle Eastern, Greek and Turkish dishes, due to its delicious nutty flavour. Bourghal is also one of the simplest foods to prepare: just cover with boiling water and leave until absorbed. Use Global Organics Bourghal in tabbouleh, pilaffs, stews and soups.
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