Organic Spices, Herbs & Stock Delivery

Spices, Herbs & Stock

Organic Road Vanilla Beans (x3)

Certified Organic: ACO

4P Organics Vegetable Stock

4P Organics is proud to produce a 100% organic vegetable stock, to help create the gourmet chef in us all. The Vegetable Stock is made using only the finest of organic vegetables such as carrot, leek, garlic, tomato, mushroom and celery along with plenty of fresh herbs and spices. The vegetables are individually prepared before being gently simmered in pure Gippsland water until maximum flavour is achieved. This stock can be used as a base for soups and sauces and, as with all 4P products contains absolutely no sugar and nothing artificial.

Available in 700ml and 500ml.

Artisse Hot Chilli Seasoning with Grinder

Adds fire to food, before or after cooking, but beware, it will puts beads on your brow.

Certified Organic by SGS Organic: SA-0020

Certified Kosher

Non GMO

Gluten and Wheat Free

Refillable

Ingredients
Red chillies (50%), black peppercorns, paprika, ginger, ginseng

Eden Organic GOMASIO & GARLIC 100g

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A low sodium table condiment made from roasted sesame seeds and our finest sea salt with the added zest and benefit of garlic. The oil of the seeds coats the sea salt amplifying and carrying its flavor so you experience more flavor while consuming less salt. No carbs, low calorie and low fat. Convenient, easy to use shaker.

Org Basil(Refill) 12gm(OHGA)

A fantastic herb for any Italian pasta dishes, Mediterranean salads, soups, breads. Basil is also one of the most important ingredients in Pesto pasta sauce. In terms of flavour, basil has a taste that resembles a combination of mint and cloves which increases slightly with cooking.

Org Bay Leaves (Refill) 5gm(OHGA)

The flavour of Bay leaves is one that is aromatic and slightly bitter. You only need to use one to two leaves in dishes such as casseroles, soups, sauces and stuffings. It is important to keep the leaves whole as it is essential to remove the leaves just before serving to prevent a bitter after taste.

Org Birds Eye Chillies( Refill) 13gm(OHGA)

A very small and very hot member of the chilli pepper family, but if used sparingly (1-2 finely chopped peppers per recipe) can give a tasty heat to a meal. Heat Level-9.

Org Cardamon Pods (Refil) 38gm (OHGA)

Is a versatile and complex flavour, suiting both sweet and savoury dishes. The pods are best utilized by bruising via squashing with the back of a knife, as this facilitates the delivery of flavour. It is best used in milk based puddings and custards, and can also be added (along with Cinnamon quills, Cloves, Cumin Seed, and Black Peppercorns) to the boiling water of rice to serve with Indian-styled dishes. Suits the flavours of; apples, oranges, pears, and sweet potatoes.

Org Cayenne Pepper (Refill) 50gm (OHGA)

Is often a blend of different chilli powders to achieve a consistent colour and heat of flavour. Heat Level-8.

Org Cinnamon Ground (Refill) 50gm (OHGA)

Most widely used for it’s sweet applications in cakes, biscuits, breads and all manner of deserts. The fragrant flavour of Cinnamon combines well with the flavours of apples, plums, pears, bananas, chocolate as well as meat and poultry. It also has uses in Middle Eastern and Indian meat and vegetable dishes, as well as chutneys and spiced pilafs.

Org Cinnamon Quills (Refill) 20gm (OHGA)

Org Cloves (Refill) 37gm OHGA

Is another spice which suits both sweet and savoury dishes, but must be used sparingly as they can overpower other flavours. Suits the flavours of apples, red cabbage, carrots, chocolate, oranges, ham/pork, sweet potatoes.

Org Coriander Ground (Refill) 38gm (OHGA)

Has a mild flavour and can be used liberally in dishes from Indian, North African, and Asian Cuisines. They also combine well in some sweet applications as well as pickles and chutneys.

Org Coriander Seeds (Refill) 38gm(OHGA)

Has a mild flavour and can be used liberally in dishes from Indian, North African, and Asian Cuisines. They also combine well in some sweet applications as well as pickles and chutneys.

Org Curry Powder Mild (Refill) 40gm (OHGA)

Another wonderful spice combination with a little less heat than the Indian Curry Powder, utilising the flavours of Coriander Seed, Cumin Seed, Fennel Seed, Mustard Seed, Black Pepper. The dishes that would suit this spice mix would be anything from roasts, bbqs, casseroles, vegetable curries.

Org Fennel Seed (Refill) 42gm (OHGA)

Is a very flexible spice, used in recipes for pickles, soups, breads, roast pork, as well as many vegetable dishes. Fennel also helps to soothe digestive upsets.

Org French Tarragon (Refill) 8mg(OHGA)

Org Garlic Granules (Refill) 65gm (OHGA)

Needs little introduction! Garlic is wonderful in many dishes from roast chicken, bbq steaks, stir-frys, and casseroles. The flavour suits almost all ingredients.

Org Ginger Powder Refill 50gm(OHGA)

Is an important ingredient in many spice blends and is an excellent flavour for pumpkin, carrots, squash, sweet potato, as well as being used in tagines and slow-cooked meat dishes. Ginger also suits many sweet dishes as well such as ginger bread, cake, and biscuits, and combines well with the flavours of bananas, pears, and pineapples. It also has an application in the production of ginger beer.

Org Mace Ground (Refill) 40gm (OHGA)

Is a spice that is a vein-like shape that covers the nutmeg seed, and when ground resembles an orange-coloured powder. It has a similar fragrant flavour (although it is a little lighter) as nutmeg, and is used in dishes such as clear soups, shellfish stock, cheese soufflés, and stews. It is also a spice that can be used in many baking recipes.

Org Marjoram(Refill) 14gm(OHGA)

This herb is a very close cousin of Oregano and is fabulous if used in meat and vegetable dishes. It tends to have a strong and sweet flavour reminiscent of Sage.

Org Nutmeg Grd (Refill) 50gm (OHGA)

Is a spice that covers both sweet and savoury applications where only the smallest amount is needed. It works well with stews, lamb dishes, and fruit puddings. A small amount added to béchamel sauce also helps to bring out the subtle flavours.

Org Oregano (Refill) 13gm(OHGA)

In comparison to Marjoram, Oregano has a stronger and spicier flavour, being suitable for a wide variety of Italian dishes, salads, and goes well with the flavour of Garlic.

Org Paprika Sweet (Refill) 45gm (OHGA)

Is often used as a natural colouring for many dishes in Europe, in Morocco it is used widely in spice blends, and has a wonderful sweet and caramel-like flavouring for many sausage and meat products. It is important not to overcook Paprika as it can become bitter.

Org Parsley(Refill) 10gm(OHGA)

This herb is a fantastic accompaniment to most dishes of a bland nature such as egg dishes, cream pasta sauces, meat dishes, and blends well with almost all other herbs. It is also a good herb for masking bad odours and so is useful to mask garlic breath.

Org Pepper Black Ground (Refill) 45gm(OHGA)

Is a pungent spice that doesn’t have a predominant flavour but enhances the other spices within a dish. It can be used to season anything from stews to curries, salad dressings to stocks.

Org Pepper Black Whole (Refill) 50gm (OHGA)

Is a pungent spice that doesn’t have a predominant flavour but enhances the other spices within a dish. It can be used to season anything from stews to curries, salad dressings to stocks.

Org Pepper White Ground (Refill) 53gm (OHGA)

Is also a pungent spice that can be used in many dishes, but should be used in more moderation as it is more of a spicy bite than other peppers.

Org Pepper White Whole (Refill) 60gm (OHGA)

Is also a pungent spice that can be used in many dishes, but should be used in more moderation as it is more of a spicy bite than other peppers.

Org Rosemary(Refill) 12gm(OHGA)

Rosemary has a very pungent flavour, almost pine-like and sweet in taste. It is a great herb for meat dishes, in particular roast lamb, as well as savoury breads and Italian dishes. It is also an antioxidant herb which is one other reason it goes so well with the fatty nature of the lamb roast.

Org Sage( Refill)l 11gm(OHGA)

This herb has a delicate minty and aromatic flavour and is fantastic in meat dishes, stuffings, and soups. It also works very well with the flavour of cheese, particularly in very plain pasta dishes.

Org Star Anise (Refill) 18gm (OHGA)

Is a wonderful flavour for Asian soups and stocks, and for chicken, duck and pork, as well as seafood recipes. It has sweet and fragrant flavouring that also suits poaching syrups for pears as well as for mulled wine.

Org Thyme(Refil)l 18gm(OHGA)

Thyme is an aromatic and pungent herb that melds well with duck and poultry dishes, Mediterranean meals, dressings and stuffings.

Org Turmeric 51gm (Refill)(OHGA)

A member of the ginger family that has many uses from natural food colouring to ritual ceremonies and traditional medicine. In cooking it has an earthy fragrant flavour that supports and harmonises with other flavours within spice blends for which it is repetitively used. It can be used in laksas, stews, and vegetable dishes.